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New & Special

  • Club Rangoon

    The recent opening of Club Rangoon, touted as the first Burmese restaurant in Hong Kong, piqued o..

  • Lobster Shack HK

    In the last few years, Sai Yin Pun, just west of Sheung Wan, has developed a vibrant dining scene..

  • Yaki Oni

    Causeway Bay, Hong Kong's renowned shopping district, is also a haven for Japanese food. The late..

  • GāGǐNāng

    The recent opening of GaGiNang, an upscale Chiu Chow restaurant located at Ocean Terminal in the ..

  • Mr. Ming’s

    Among the more popular regional cuisines in southern China is Chiu Chow, an area in northeast Gua..

  • Bizou American Brasserie

    Bizou American Brasserie, located in upscale Pacific Place mall, is a welcome addition to the cit..

  • Fu Rong

    Trying out upscale Sichuan cuisine is always an experience. It takes real culinary prowess to cre..

  • Le Soleil

    Le Soleil, a popular upscale Vietnamese restaurant at the Royal Garden Hotel, is presenting an ex..

  • HAVE AN ICEDREAM WITH VENCHI GELATO THIS SUMMER

      Hot Summer is approaching, it is time to cool down with deliciously dec..

  • 181 at Fortnum & Mason

    Victoria Dockside, Hong Kong’s latest luxury shopping mall, has successfully drawn an array of in..

  • Bamboo Thai

    The recent opening of Bamboo Thai, a contemporary Thai restaurant, will only add to the buzz amon..

  • Eye Bar

    Eye Bar, located on the terrace area atop the iSquare commercial complex in the heart of Tsim Sha..

  • Duck & Waffle

    Acclaimed London restaurant Duck & Waffle, sitting high above the City financial district, re..

  • Tiffany Blue Box Café

    Guess what? Breakfast at Tiffany's is not just a movie fantasy and you don't have to be Audrey He..

  • Miss Lee

    A noted addition to Hong Kong's burgeoning vegetarian dining scene is Miss Lee, a modern Chinese ..
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